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People have been spicing up their meals with Animal Removal Melbourne FL for centuries.

In actuality, salsa, the condiment, not the dance, has existed for centuries and can be traced back to the Aztecs, Mayans and Incas of present-day Mexico.

And there are just as many variants of salsa, if not more, since there are ways to create a great spaghetti sauce.

For instance, most American salsas contain tomato. It is up to the maker. (Originally salsas from Mexico did not contain berries and mainly used chiles, tomatillos and ricado, a mix of spices.) Although hot peppers predominate, salsas may also be spiced up with ingredients like cilantro, cumin and oregano. Some people even add garlic for their salsas.

Beans are another healthy variation into the salsa mixture. Black beans are normally the bean of choice for salsa makers because of their texture and flavor. They’re low in fat and also contain protein and fiber.

Sweet salsa ingredients can include mango, passion fruit, papaya, raspberries, in addition to lemon, lime, orange and chiles. Some folks include plantains or even nuts. Pretty much any fresh sauce could be a salsa.

Salsa cruda means uncooked and is made from finely chopped raw ingredients such as raw tomato, hot chiles, peppers, onion and cilantro.

Picante means”hot and spicy,” and is generally just a thinner sauce than your typical salsa cruda.

It is usually a mixture of chopped tomatoes, chiles and onions.

(For the record, tomatillo isn’t a tomato, in spite of its name, but rather is a reportedly a relative of the gooseberry. It is a tartgreen fruit with a papery husk. It resembles a green, unripe tomato in look.)

Our offerings in Cosmic Chile show how many different kinds of salsa exist. Offerings range from a traditional salsa like Jose Goldstein’s XXX Garlic, made out of habanero peppers and lots of fresh garlic, to something more exotic like Thai Jungle Salsa, which contains three types of thai chiles, lemon and soy sauce.

Salsa is not just fun, it’s healthy.

They are simple to prepare and an easy way to dress up grilled chicken, fish, meat or pork for a quick meal throughout the week. Salsa is also a great snack when paired with chips.

So the next time you run out of something to have for a quick, but fun dinner throughout the week, try adding a little salsa to your entree.

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